YÜKSEL BALIK RESTAURANT

Yeşilköy, Bakırköy - İstanbul - Turkey

GPS : 40°57'21.3"N 28°49'17.2"E / 40.955923, 28.821439

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When preparing our menus, we make the best choices in line with seasonal priorities. Our preferences for seafood are still made by traditional methods. We are looking for unique tastes in the depths of taste by combining this experience gained from the past with modern cuisine. We are constantly searching, renewing and working to bring you the best taste of the sea with the knowledge of years.

Yüksel Balık is a stylish fish restaurant, which has adopted the principle of delivering high quality seafood from fishing line to you with its understanding of modern and traditional service. Since We have been committed to fishery for over 15 years, the result of Yüksel Balık's efforts to prioritize customer satisfaction at all times.

During the preparation of our menus, the finest choices we make from the freshest and most delicious seafood varieties are completed with the taste of the rich fruits and vegetables of the seasons. Our restaurant offers excellent service at affordable prices, and an outdoor car park for guests. You can enjoy sunny days against the panoramic sea view in the 250-capacity garden of Yüksel Balık, which hosts many distinguished guests from the world of business, art and sports.

M E N U

COLD APPETIZERS
Beyaz Peynir / White Cheese
Kavun / Melon
Karides / Shrimps
Lakerda / Sliced Pickled Tunny
Havyar / Caviar
Çiroz / Salted Dried Mackerel
Ahtapot / Octopus
Patlıcan Salata / Eggplant Salad
Levrek Marin / Sea Bass Marin
Somon Füme / Smoked Salmon
Karidesli,Peynirli Çoban Salata Salad with Shrimps Cheese

HOT APPETIZERS
Kalamar ( Izgara-Tava ) Silver Fish (Grilled - Fryer)
Karides Güveç / Sauteed Shrimps with Butter
Tereyaglı Karıdes / Shrimps Casserole
Balık Böreği / Fish Cakes
Ahtapot Izgara / Octopus Grilled

FISHES
Lagos / White Groper
Kalkan Balığı / Large Blue Fish
Kofana / Large Blue Firh
Böcek / Common Spiny Lobster
Pavurya / CrabADET
Dülger Balığı / Jhon Dory
Kılıç Şiş / Sword Fish
Sinarit / Dentex
Tekir / Red Mullet
Orfoz / Grouper
Dil / Dover Sole
Levrek / Sea Bass
Barbun / Red Mullet
Çipure / Gilt Head Sea Bream
Lüfer / Blue Fish
Karagöz / Two Banded Sea Bream
Lipsoz / Scorpion Fish
Kırlangıç / Tub Gurnard
Istakoz / Turkish Lobster
Palamut / Atlantic Bonita
Gümüş / Silver Fish
Pisi / Plaice
Mercan / Red Sea Bream
Jumbo Karides / Jumbo Shrimps

DESERTS
Çikolatalı Sufle / Chocolate Souffle
Ayva Tatlı / Quince Dessert
Kabak Tatlısı / Pumpkin Dessert
İncir Tatlısı / Fig Dessert
Ekmek Kadayıfı / Bread Pudding Dessert
Şekerpare / Turkish Style Dessert
Kalburabastı / Special Dessert
Dondurmalı İrmik Helvası / Semolina
Halva Dondurma / Ice Cream

LOCATION SATELLITE MAP


WEB SITE : Yüksel Balık Restaurant

MORE INFO & CONTACT
E-Mail : info@yukselbalik.com
Phone : +90 212 573 3443

These scripts and photographs are registered under © Copyright 2019, respected writers and photographers from the internet. All Rights Reserved.

KOÇO RESTAURANT since 1928

Moda, Kadıköy - İstanbul - Turkey

GPS : 40°58'48.4"N 29°01'28.3"E / 40.980111, 29.024517

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MENU

IZGARA ETLER / GRILLED MEATS
Köfte Izgara / Grılled Mealtballs
Şiş Kebap / Meat Kebap
Bonfile / Steak Flet
Tavuk Şiş / Chicken Kebap
Karışık Et / Mixed Meat
Et Sote / Souteed Meat
Kavurma / Braised Meat

BALIKLAR / FISHES
Çinekop / Young Blue Fish
Sarıkanat / Small Blue Fish
Lüfer / Blue Fish
Kofana / Large Blue Fish
Çipura / Gilt Head Bream
Levrek / Sea Bass
Tekir / Small Pale Red Mullet
Barbunya / Red Mullet
Mezgit / Whitins
İstavrit / Horse Mackerel
Hamsi / Anchovy
Uskumru / Mackarel
Gümüş / Smelt
Sardalya / Sardines
Kılıç Şİş / Swordfish on Skewers
Lağos / Grouper-sandrock Fish
Lipsoz / Scorpion Fish
Kırlangıç / Sea Robin or Gurnard
Fener Balığı / Angler Fish
Dülger / John Dory
Karagöz / Grey Bream
Mercan / Pink Bream
Dil / Sole
Pisi / Plaice
Kalkan / Turbot
Buğlama / Poached Fish
Palamut / Bonito

SICAK MEZELER / HOT APPETIZERS
Kalamar Tava / Calamari
Kalamar Izgara / Grilled Calamari
Midye Tava / Fried Mussels
Börek / Pastry
Ciğer / Liver
Kroket / Potato Croquettes
Kaşar Pane / Cheddar Fingers
Patates Tava / French Fries
Tereyağda Karides / Shrimps Fried in Butter
Karides Güveç / Shrimps Casserole
Balık Köftesi / Fish Balls
Mini Köfte / Mini Meatballs
Beyin Tava / Fried Brain

SOĞUK MEZELER / COLD APPETIZERS
Beyaz Peynir / White Cheese
Kaşar Peynir / Cheddar Cheese
Kavun / Melon
Patlıcan Salata / Aubergine Salad
Pilaki / Bean Salad
Semiz Otu / Purslane
Haydari / Yoghurt
Acılı Ezme / Hot Tomato Puree
Fava / Broad Beans Puree
Zeytinyağlı Dolma / Vegetables With Rice
Şakşuka / Şakşuka
Enginar / Artichoke Salad
Kereviz / Celery
Turşu / Pickles
Pancar Turşu / Beet Pickles
Beyin Salata / Brain Salad
Karides / Cold Shrimps
Ahtapot Salata / Octopus Salad
Hamsi Ancues / Anchovy Ancues
Midye Dolma / Stuffed Mussels
Lakerda / Salt Cured Bonito
Çiroz / Salted and Dried Mackerel
Deniz Börülcesi / Sea of Kidney Bean
Deniz Fasülyesi / Sea Bean
Kaya Karuğu / Rock Blower
Cibes / Cibes
Patlıcan Tava / Fried Eggplant
Kabak Tava / Pumpkin Pan

SALATALAR / SALADS
Mevsim Salata / Seasonal Salad
Çoban Salata / Shepherd Salad
Karışık Salata / Mixed Salad

TATLILAR / DESSERTS
Ekmek Kadayıfı / Bread Kadayıf
Ayva Tatlısı / Quince Dessert
Kabak Tatlısı / Pumpkin Dessert
Ballı Muz / Bananas With Honey
Sufle / Souffle
Parfe / Parfait
Tahin Helva / Helva

LOCATION SATELLITE MAP


WEB SITE : Koço Restaurant

MORE INFO & CONTACT
E-Mail : info@kocorestaurant.net
Phone : +90 216 336 0795
Fax : +90 216 337 7044

These scripts and photographs are registered under © Copyright 2019, respected writers and photographers from the internet. All Rights Reserved.

AKYARLAR FISH HARBOUR

Akyarlar, Bodrum - Muğla - Turkey

Hüseyin Burnu Lighthouse
GPS : 36°57'53.9"N 27°15'50.2"E / 36.964958, 27.263949
Focal Plane : 15 m (49 ft), Tower Height :  9 m (30 ft)
Character : W.FI.(2) 15 Second (two white flashes every 15 second)
Flashing Character : 0.5+5.0+0.5+9.0
Visibility Range : 10 nautical miles

GPS : 36°58'01.8"N 27°17'31.9"E / 36.967168, 27.292204

Main Breakwater Lighthouse
GPS : 36°58'01.1"N 27°17'31.6"E / 36.966963, 27.292098



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Akyarlar is in the often overlooked south-western corner of the Bodrum Peninsula, and is due south of Turgutreis. Akyarlar has a secluded bay, with a birds eye view of the tip of Cos Island. Akyarlar is also a anchor-stop, on day boats from Turgutreis taking the southern tour, and we stopped here for afternoon tea and cake during our trip. In the afternoons, this part of the Peninsula can get decidedly windy.

Akyarlar is situated at the south-western part of Bodrum Peninsula facing the Greek Island of Cos The bay has a selection of restaurants and cafes, and there’s a small beach with loungers, as well as a small harbour jetty where you can take a day boats around this part of the coastline.

An Ottoman fortress on the summit of Mount Aspat and ruins of an old Greek chapel on the slope welcome the traveller to this old fishing village of Akyarlar. It ıs 18 kilometres from Bodrum and used to a popular Greek summer resort long time ago as there are many old houses lined on the shore.

Windsurfing is a very popular watersport in Akyarlar. Akyarlar has a very friendly and relaxed holiday atmosphere.

The cove of Akyarlar is in 22 km from the centre of Bodrum. It stretches between Akyarlar and Koca Points, one and a 1/2 km to the east. Akyarlar Point is the eastern end of the Bodrum Peninsula, where slices of white rocks form ravines. This is the closest point to the Greek island of Cos. The distance is only 5 kilometres. Akyarlar, which is located on the eastern shore of the cove, used to be a village of fishermen and sponge divers.

Care is needed on the rocky shallows Paşa Kayalıkları on the west and the reefs extending out 200 meters from the middle part of the peninsula ended with Koca Burun. Once you get to the waterfront there is the fisherman’s cottage on the right and restaurants in the centre and the moon shaped beach on the left.

HARBOUR

The bay consists of the small harbour at one end and a curving sandy beach sloping down into the incredible blue of the Aegean. Opposite Akyarlar, 5 kilometres across the strait, there lies the Greek Island Cos. There are regular services from this Island to Bodrum. The bay of Akyarlar has a small harbour at one end and a curving beach running from it. There are restaurants lining the shoreline serving excellent locally caught fish dishes.

There is a shelter for fishing boats. The bottom is sand. Drop your anchor off the beach in the depths of 4 - 8 meters, pay attention that you are not obstructing shelter entry. Ease your chain carefully. Depts suddenly shallow to marshland. Crowded anchorage in summer. A large number of boats swing at anchor. Affords shelter from westerlies but, it is open to southerlies.

Capacity : 65 Boats

Main Breakwater : 120 m

SHELTER FACILITIES
Electricity
Water

Administration : Akyarlar Fishery Products Cooperative

VILLAGE FACILITIES
Accommodation : Hotels, Motels, Pensions, Apart Hotels
Dining : Restaurants, Cafes, Buffets, Bakeries
Beach : Long, sandy beaches.
Entertainment : Bars, Discotheques, Night Clubs
Health : Health Centers, Doctors, Nurses, Pharmacies, Dentists
Shopping : Supermarkets, Shops, Markets, Stores
Communication : Post Office, Phone, Internet, Wi-Fi
Repairing & Maintenance Workshops : Akyarlar and Bodrum
Technical Equipment Shops : Akyarlar and Bodrum
Hair dresser
Laundry
Bank,ATM
Public Market : Thursday
Special Shopping : Sponge

FISH AND SEA PRODUCT SPECIES LIST OF THE AEGEAN SEA

TRANSPORT
Akyarlar - Bodrum 21 km, Turgutreis 9 km, Muğla 148 km, Milas-Bodrum International Airport 58 km, Gümüşlük 17 km, Yalıkavak 24 km
Minibus : Akyarlar - Bodrum, Turgutreis
Bus : Akyarlar - Bodrum, Milas, Yatağan, Muğla
Airport : Milas-Bodrum International Airport

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LOCATION SATELLITE MAP



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PERDUE HOTEL

Faralya, Fethiye - Muğla - Turkey

GPS : 36°28'54.6"N 29°06'32.4"E / 36.481841, 29.108998



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Where nature sings in absolute freedom, echoing the listeners inner voice. Carrying the beautiful smell of the Mountains in its breeze. Perdue, on the hillside of Baba mountain, on the way combining Faralya village and Mediterranean.

A visual festival where green and blue, mountains and waves dance. Sweat serendipity of water and soil, meeting at the heart of ancient Lydia in Faralya. A place for two, to live a dream.

That is why Perdue is a bit different from a classical boutique hotel idea. It is not only a hotel, but a sound, smell, a taste and a smooth cuddling It is an escape for two, where adventure and excitement sleep next to calmness and silence.

RESTAURANTS

Spreading Breakfast
You will welcome the day with local culinary delights and fresh and organic fruits freshly squeezed for you. Completely built with natural flavor of our breakfast table will be equipped according to your taste. Bread's, "gözleme's" and "bazlama" cooked directly on the fire and complimented with butter, cheese, olives, honey and various locally prepared and delicious jams. Enjoy our olive oils from the village to accompany your freshly picked tomatoes, peppers, and cucumbers.

Lunch
After your morning activities, you will relax into a delicious appetizer made by our Master chef. Homemade pastas, pizzas, and fresh vegetables picked from our garden for tasty salads - will help you stay happy until dinner.

Dinner
Get ready for unforgettable times. In the morning, when the fisherman empties the net in our dock, all you need to do is choose what he caught and handed to our chef for a personalized dinner. The seafood that comes from our region, offer a variety of unique tastes. Make a selection from our wine cellar, as you enjoy your dinner at our A'la carte restaurant or any romantic place you would desire. Enjoy the sounds of music, whether live guitar or the timbre of a violin - all accompanied by the sound of the waves.

ROOM

You will experience a totally new concept that has never been tried in Turkey before. Each tent/room built on a wooden platform, is design with it's unique view, has : Bedroom · Bathroom · Veranda · Jacuzzi · Air Conditioning and Mini Bar.

Our staff, always with you whenever you want, do the best for you to give you the comfort. You feel yourself at home with the room service, room cleaning services, in the tent pitching in the nature you have the comfort of your home.

8 Infinity Suites
Absorb the vast expance of the Mediterranean view from every corner of your room, watching the sunset from your veranda, counting the stars in your Jacuzzi, and sleeping with the wonderous sounds of nature.

2 Garden Suite
Pick your vegetables, tomatoes, peppers from the garden next to your room and enjoy at your breakfast - and have the pleasure of the soil and the sea.

1 Superior Suite
Far away from everyone, right at the edge of the Mediterranean, you will own an incomparable atmosphere on top of the rocks. Feel the breeze as you rest in your hammock, soak in the Jacuzzi. Walk down the stairs to your private "köşk", which is nestled between two huge boulders, opening into the sea as if its your own natural private pool.

Massage
While the sound of the sea and a lovely breeze will surrounding you, our experienced massage therapist will sooth your body and mind, help you surrender to the spirit of Perdue.

Yoga
Our very experienced instructor will guide you through on a platform which is built on top of the rocks right in the edge of the sea with a nice breeze. Gyrokinesis is a combination of Dance, Yoga, Gymnastics, Tai chi and swimming. With an ease and flowing sets of movement which will bring out the full capacity of the spine, connect to the center of the body, alignment of the joints, deeply strengthening and stretching the muscles. You will be using the body with an ease in your daily life breathing techniques will help you to get more oxygen to your whole body. You will be active and healthy during your vacation.

FISH AND SEA PRODUCT SPECIES LIST OF THE MEDITERRANEAN SEA

WEATHER FORECASTS

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LOCATION SATELLITE MAP



WEB SITE : Perdue Hotel

MORE INFO & CONTACT
E-Mail : info@perdue.com.tr
Gsm : +90 530 380 7360

These scripts and photographs are registered under © Copyright 2018, respected writers and photographers from the internet. All Rights Reserved.