Sailing in Turkey also allows visitors to experience the hospitality of the people in the coastal villages and towns. The tempered winds blowing from west and northwest make the long summers ideal for yachting, and seem to encourage an appreciation of nature. From some of the turquoise coast's unspoilt and sheltered bays you can see mountain peaks rising to almost 3000 meters above sea level.
Showing posts with label sariyer. Show all posts
Showing posts with label sariyer. Show all posts

Saturday, October 5, 2019

RUMELİHİSARI İSKELE BALIK

Rumelihisarı, Sarıyer - İstanbul - Turkey

GPS : 41°05'17.4"N 29°03'24.7"E / 41.088157, 29.056871



PHOTOGRAPHS ALBUM

Magnificent views of the strait and the position belonging to the Maritime Administration in Turkey with armfuls of old buildings Rumelihisari Ferry Pier attractions of Istanbul for a long time "PIER" as a fish restaurant welcomes guests. It is one of the oldest piers in the Bosphorus and has been restored in accordance with the historical ...

Breathtaking view and beachfront location with Turkey old Rumelihisarı belonging to the Maritime Administration Ferry pier building attractions fish restaurants of Istanbul.
Berthing of the ferry in front of the historic jetty building, passengers descend to the sea on the part built on top of piles of gravel restaurant.

The sea front of the restaurant is completely glass, from the place where you can watch the magnificent Bosphorus view. In fine weather, the glass in front of the hall opens and the hall integrates with the sea. There is an American bar in the corner of the hall. You can drink a snack before the meal. You can find a variety of cigars for cigar lovers.

İskele restaurant, its reputation owed to its delicious appetizers and fish dishes, always prefer specialties prepared with fresh seasonal fish, or simply grilled or fried fish, you can rely on all the flavors they prepare here. For example, a special recipe of sea bass steamed fish with tomato sauce or mushroom sauce is one of the best examples, or if you are curious, try salt in the salt.

M E N U

BALIKLAR / FISHES
Levrek lzgara - Sea Bass
Levrek Bugulama -Sea Bass Stewed in a Covered pot
Tuzda Levrek - Salted Bass (covered salt)
Kalkan - Turbot
Pisi Tava - Flounder
Dil lzgara - Sole
Lüfer - Bluefish
Sari Kanat - Little bluefish
Lagos-White grupper
Sinarit - Dentex
Kılıc - Swordfish Skewer
Palamut - Bonito
Uskumru - Mackerel
Çupra -Seabream
Kirlangic Bugulama - Red Gurnard Stewed in a Covered pot
Lipsoz Bugulama - Red Spanner Stewed in a Covered Pot
Barbunya - Red Mullet
Kofana - Bluefish (big size)
Tekir - Goatfish
Hamsi - Spratfish (like a anchovies)
Istakoz- Lobster
Istavrit – Mackerel fish
Gümüş - Anterinefish

SICAK MEZELER / HOT APPETIZERS
Kalamar Tava - Merl Calarnary
Midye Tava - Fried Mussel
Kalamar lzgara - Grill Calarnary (a piece)
Tereyagli Karides -Shrimp with Butter
Karides Güveç-Shrimp in Earthenware Cooking Pot
Fener Kavurma - Roasted Anglerfish
Jumbo Karides -Jumbo Shrimp (a piece)
İskele Special - Iskele Special
Sigara Börek - Small Fried Pastry Roll in Cheese
Paçanga Börek- Puff Pastry with Pastırma
Balık Köfte- Fish Meat Balls (a piece)

SOĞUK MEZELER / COLD APPETIZERS
Beyaz Peynir - White cheese (a piece)
Peynir Tabağı -Cheese Plate
Kavun- Melon
Patlican Salatası - Salted Bonito (a piece)
Ahtapot - Octopus
Karides Söğüş -Shrimp Salad
Midye Dolma (adet)- Stuffed Mussel (a piece)
Çiroz -Salted and dried thin mackerel
Pilaki- Beans with oil and onion
Somon Füme-Salmon smoked
Uskumru Special- Mackerel Special
Levrek Marine - Sea bass
Acılı Ezme - Tomato past with red paper
Haydari - Yogurt with garlic and menthe
Mevsim Salata - Salad or season (green salad)
Çoban Salata - Shepherd Salad

DESSERTS
Ekmek Kadayıfı
Sekerpare
Krem Karamel - Cream Caramel
Cikolatali Sufle -Chocolate Souffle
Kabak Tatlısı - Pumpkin Sweet
Ayva tatlısı - Qince Sweet
Karışık Meyve - Mixed Fruit
Frambuaz - Riseberry
Baklava

LOCATION SATELLITE MAP


WEB SITE : Rumelihisarı İskele Balık

MORE INFO & CONTACT
E-Mail : info@rumelihisariiskele.com
Phone : +90 212 263 2997 / +90 212 257 8697
Fax : +90 212 263 4064

These scripts and photographs are registered under © Copyright 2019, respected writers and photographers from the internet. All Rights Reserved.

Wednesday, September 25, 2019

YÜKSEL BALIK RESTAURANT

Tarabya, Sarıyer - İstanbul - Turkey

GPS : 41°08'19.3"N 29°03'13.3"E / 41.138698, 29.053692



PHOTOGRAPHS ALBUM

Yüksel Balık is a stylish fish restaurant, which has adopted the principle of delivering high quality seafood from fishing line to you with its understanding of modern and traditional service. Since We have been committed to fishery for several years, the result of Yüksel Balık's efforts to prioritize customer satisfaction at all times.

During the preparation of our menus, the finest choices we make from the freshest and most delicious seafood varieties are completed with the taste of the rich fruits and vegetables of the seasons. Our restaurant offers excellent service at affordable prices, and an outdoor car park for guests.

You can enjoy sunny days against the panoramic sea view in the 250-capacity garden of Yüksel Balık, which hosts many distinguished guests from the world of business, art and sports.

MENU

COLD APPETIZERS
Beyaz Peynir / White Cheese
Kavun / Melon
Karides / Shrimps
Lakerda / Sliced Pickled Tunny
Havyar / Caviar
Çiroz / Salted Dried Mackerel
Ahtapot / Octapus
Patlıcan Salata / Egglant Salad
Levrek Marin / Sie Bass Marin
Somon Füme / Smoked Salmon
Karidesli,Peynirli Çoban Salata Salad with Shrimps Cheese

HOT APPETIZERS
Kalamar ( Izgara-Tava ) Silver Fish (Grilled -Fryer)
Karides Güveç /Sauteed Shirmps with Butter
Tereyaglı Karıdes / Shrimps Casserol
Balık Böreği / Fish Cakes
Ahtapot Izgara / Octopus Grilled

FISHES
Lagos / White Groper
Kalkan Balığı / Large Blue Fish
Kofana / Large Blue Firsh
Dülger Balığı / Jhon Dory
Kılıç Şiş/ Sword Fish
Sinarit / Dentex
Tekir / Red Mullet
Orfoz / Grouper
Dil / Dover Sole
Levrek / Sea Bass
Barbun /Red Mullet
Çipure / Gilt Head Sea Bream
Lüfer / Blue FishADET
Karagöz / Two Banded Sea Bream
Lipsoz / Scorpion Fish
Kırlangıç / Tub Gurnard
Palamut / Atlantic Bonita
Gümüş / Silver Fish
Pisi / Plaice
Mercan / Red Sea Bream

SEAFOODS
Jumbo Karides / Jumbo Shrimps
Böcek / Common Spiny Lobster
Pavurya / Crab
Istakoz / Turkish Lobster

DESERTS
Çikolatalı Sufle / Chocolate Souffle
Ayva Tatlı / Quince Dessert
Kabak Tatlısı / Pumpkin Dessert
İncir tatlısı / Fig Dessert
Ekmek Kadayıfı /Bread Puding Dessert
Şekerpare / Turkish Style Dessert
Kalburabastı / Special Dessert
Dondurmalı İrmik Helvası / Semoline
Halva Dondurma / Ice Cream

LOCATION SATELLITE MAP


WEB SITE : Yüksel Balık Restaurant

MORE INFO & CONTACT
E-Mail : info@yukselbalik.com 
Phone : +90 212 223 3333 / +90 212 262 4400

These scripts and photographs are registered under © Copyright 2019, respected writers and photographers from the internet. All Rights Reserved.

Wednesday, January 4, 2017

GARİPÇE VILLAGE FISHING HARBOUR

Sarıyer - İstanbul - Turkey

GPS : 41°12'48.1"N 29°06'39.0"E / 41.213351, 29.110824



PHOTOGRAPHS ALBUM

Nearby Istanbul, Garipçe Villagehave managed to preserve their purity and texture. Nature, peace and delicious food right around Istanbul! Garipçe Village. This villages resemble the Eastern Black Sea coastal villages, with its fresh air, tranquility and peaceful nature. At the northern part of Istanbul, where the Bosphorus broadens and hugs the sea, on the spot that the land ends and the sea begins; a place that never lacks northeast winds and cold in the winter, and the sultry summers do not trouble, there are two villages, very green and very blue: Rumelifeneri and Garipçe Village.

The village, that approximately has 100 houses or over, now lies below us. Half-timbered Black Sea houses run down both slopes. In older times, when there was no road and you could reach Sarıyer only by the sea, village life was very disconnected from the outer world. The name of the village "garip" (poor, miserable) comes from this isolated life the village had lived for a long time. The center of the village, resembling a traditional village circle, stands right on the shore.

Garipçe resides just at the heart of the junction where Bosphorus and Blacksea hug each other. Besides having the joy of a wonderful sea view, houses that have been built ashore the sharp cliff present a visual show in this pretty cute village. However, with the starting of construction of third Bosphorus bridge, destiny of this village will be prone to a radical change soon.

They earn a living as fishermen. As it is a fishing village, the men take to the sea at the beginning of September when the fishing ban is lifted, and return in June when it is reinstated. Garipçe, a tiny village in metropolitan Istanbul, near the Black Sea, was known among Turks for being a retreat, a place that offered fresh fish beside a clean expanse of water but was still accessible by city bus. The village survives on fishing and light tourism; the latter slows in the winter, when cold wind blows off the water, through a narrow cove, and up the single paved street, sweeping Garipçe’s six hundred or so residents indoors.

HARBOUR

Harbour Facilities
Electricity
Drinkable Water

Administration : Garipçe Köyü Fishery Products Cooperative

VILLAGE FACILITIES
Shopping : Shops, Markets, Stores
Accommodation : Pensions, Hotels, Motels, Rental Houses
Dining : Restaurants, Cafes, Buffets, Bakeries.
Communication : Post Office, Phone, Internet,Wi-Fi

Genoese castle
Immediately on the left, stands the 500 years old Genoese castle. The castle still survives with its arched walls, stepped cuttings and cellars, although it looks uncared for and messy due to treasure seekers. The castle has a seascape panorama, and it is planned to be converted to an underwater museum in the future.

Beaches
Swimming is not allowed in some place in the village, as it is dangerous and the residents of Garipçe do not like to be upset. Only some parts of the Garipçe shore await swimmers. Those arriving from Sarıyer and Garipçe by boat use the Büyük Liman public beach. However, this beach lacks facilities like showers, changing rooms, toilets or shops. We must add that walking around in the village in swimming gear or bikinis is not allowed.

Healing waters
One of the most important features of the village is the soft spring, which is said to be good for kidney stones. The spring is known as the Pilgrims’ Water or Hacı Süleyman Spring. The Seaside restaurant is just behind the spring.

Foods
Apart from tourists, the Garipçe Village is also frequented by residents of Sarıyer and other close by districts for lunch and dinner. Many come only to sample the delicious and fresh fish. There are only three restaurants in Garipçe, and especially on weekends they are full to the brim. None of the restaurants serve alcohol. Instead of the sound of glasses clinking, you will hear mussels frying and customers ordering anchovies or flatfish. You will also hear the sounds of the cats waiting to be fed underneath the tables and the seagulls. Before we forget, the village is also famous for its breakfast.

FISH RESTAURANTS
They are clean and have pleasant services. Fishes available due to seasons.

FISH AND SEA PRODUCT SPECIES LIST OF THE MARMARA SEA

TRANSPORT
Garipçe - Sarıyer 10 km
Bus : Garipçe - Istanbul, Sarıyer

WEATHER FORECASTS

Mgm Weather Forecast
Accu Weather Forecast
Yahoo Weather Forecast
Windfinder Weather Forecast

LOCATION SATELLITE MAP



These scripts and photographs are registered under © Copyright 2017, respected writers and photographers from the internet. All Rights Reserved.