EFTALYA RESTAURANT

Arnavutköy, Beşiktaş - İstanbul - Turkey

GPS : 41°04'02.0"N 29°02'34.9"E / 41.067234, 29.043022

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M E N U

FISH PORTIONS
Tekir / Red Mullet
Minekop / Shi Drum
Barbunya / Red BarBatus
Palamut / Bonita
Çinekop / Small Bluefish
Sarıkanat / Very Small Blue Fish
Çipura / Gilt-Heat Bream
Sinarit / Common Dentex
Deniz Levrek / Seabass
Uskumru / Mackerell
Dil / Sole
Dülger / John
Fener / Angler Fish
Kalkan / Turbot
Kılıç / Swordfish
Levrek Izgara / Grilled Seabass
Levrek Buğulama / Seabass
Levrek Şiş / Shish Seabass
Lipsoz / Small-Scalled,Scorpion Fish
Lüfer / Blue Fish
Mercan / Red Bream

KG.FISHES
Böcek / Lobster
Sinarit / Common Dentex
Çipura / Gilt-Heat Bream
Dil / Sole
Dülger / John
İspendek / Spotted Seabass
Jumbo Karides / Jumbo Shrimp
Kalkan / Turbot
Karagöz / Sea Bream
Kılıç / Swordfish
Kırlangıç / Red Gurnard
Kofana / Large Bluefish
Lağoş / Seorpion Fish
Levrek / Seabass
Lipsoz / Smal-Scalled,Scorpiom Fish
Mercan / Red Bream
Pisi / Pisi

HOT APPETIZERS
Ahtapot Izgara / Grilled Octopus
Patates Tava / French Fries
Balık Köfte / Grilled Fish Balls
Patlıcan Kızartma / Roast Egglant
Eftalya Special / Eftalya Special
Sigara Böreği / Paste Roll Filled With Cheese
Fener Kavurma / Roasted Scuttle Fish
Gümüş / Minnow
Hamsi Tava / Fried Anchovies
Balık Çöp Şiş / Fish in Spits
Kabak Kızartma / Fried Zucchini
Kalamar Izgara / Grilled Squids
Kalamar Tava / Fried Squids
Karides Güveç / Shrimps in Casserole
Karides Tereyağlı / Buttery Shrimp
Kıraça
Deniz Mahsulleri Makarna / Seafood Pasta
Midye Tava / Fried Calamary
Paçavra Böreği / Paçanga Pie

COLD APPETIZERS
Lakerda / Salted Tunny
Pilaki / Stewed Fish With Oil And Onion
Kavun / Melon
Rokfor Peynir / Roquefort Cheese
Kalamar Marin / Marinated Calamari
Sardalya Sarma / Sardine Wrap
Fava / Mashed Broad With Dill
Semizotu / Purlana
Enginar Dolma / Artichoke Rice
Soyalı Uskumru / Soy Mackerel
Enginar / Artichoke
Turşu / Pickles
Çiroz / Dried mackerel
Z. Yağlı Dolma
Deniz Börülcesi / Sea Cowpea
Ahtapot Salatası / Octopus Salad
Beyaz Peynir / White Cheese
Cibes / Herb
Acılı Ezme / Pepper Puree
Midye Dolma / Mussels Stuffed With Rice
Levrek Marin / Sea Bass
Levrek Sarma / Stuffed Sea Bass
Köz Patlıcan / Aubergine Salad
Palıcan Salata / Aubergine Salad
Pazı Sarma / Chard Stuffed

SALADS
Eftalya Salata / Eftalya Salad
Börülce Salata / Kidney Bean Salad
Çoban Salata / Shepherd’s Salad
Maydanoz Salata / Parsley Salad
Şef Salata / Chiet’s Salad
Mevsim Salata / Seasons’s Salad

DESSERTS
Şekerpare / Sekerpare (a Special Turkish Desert
İncir Tatlısı / Figs Sweet
Kabak Tatlısı / Pumpkin Sweet
Volkanik / Volcanic
Meyve / Fruit
Frambuaz / Raspberry
Ekmek Kadayıfı /
Dondurma / İce Cream
Çilek / Strawberry
Ballı Muz / Honey Banana
Baklava / Turkish Special Sweet

LOCATION SATELLITE MAP


WEB SITE : Eftalya Balık Arnavutköy

MORE INFO & CONTACT
E-Mail : info@eftalya.net
Phone : +90 212 287 2520 / +90 212 287 2140

These scripts and photographs are registered under © Copyright 2019, respected writers and photographers from the internet. All Rights Reserved.

SUR BALIK ARNAVUTKÖY RESTAURANT

Arnavutköy, Beşiktaş - İstanbul - Turkey

GPS : 41°04'01.8"N 29°02'37.1"E / 41.067167, 29.043634

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We Owe Our Success To Our Quality Standards : Our supply, preperation and service processes follow strict policy rules to meet the universal food health and quality standards.

Taste and Health Always And At The Same Time : Sur Balık restaurants serve well-prepared seafood receipts of world cuisines, mezzahs and Mediterranean specialties with out most care for the health and palatial taste of our guests.

Respect to sea life : We match up the best seasonal fish menus with our customers. We believe in seasonal fishing restrictions and we hold a positive attitude for resources that generates and develops fish species. All the fishing products served in our restaurants are strictly seasonal and fresh.

Unconditional and continuous customer satisfaction : Due to our “Unconditional and continuous customer satisfaction” principle, our professional team shares the honour to be one step beyond the expected service quality by means of the training attend.Unconditional and continuous customer satisfaction Due to our “Unconditional and continuous customer satisfaction” principle, our professional team shares the honour to be one step beyond the expected service quality by means of the training attend.

MENU

COLD APPETIZERS
Sur Meze Tabağı : Lakerda, Somon, Ahtapot, Levrek Marine, Karides Söğüş,Midye Dolma, Közlenmiş Biber, Beyaz Peynir
Peynir Tabağı : Cheese Plate
Lakerda : Salted Tunny
Ahtapot Salatası : Octopus Salad
Karides Söğüş : Boiled Shrimps
Çiroz : Dried Mackerel
Balık Pastırması : Fish Pastrami
Levrek Marine : Marinated Sea Bass
Tarama : Mashed Roe
Somon Füme : Smoked Salmon
Uskumru Marine : Marinated Mackerel
Havyar : Caviar (25gr.)
Balık Yumurtası : Fish Roe
Levrek Levengin : Sea Bass Levengin
Fener Vikado : Angler Fish Vikado
Karides Kokteyl : Shrimp Cocktail
Rum Pilaki : Greek Stewing
Beyaz Peynir : White Cheese
Kavun : Melon
Patlıcan Salatası : Eggplant Salad
Ezme Salata : Squash Salad
Zeytinyağlı Enginar : Artichokes
Kabak Çiçeği Dolması : Stuffed Zucchini Flower
Deniz Börülcesi : Sea Bean
Kaya Koroğu : Rock Grove
Cibes
Bakla Fava : Mashed Broad Bean
Yoğurtlu Semiz Otu : Purslane with Yogurt
Köz Biber : Grilled Peppers
Karışık Deniz Mahsulleri : Mixed Seafood
Haydari
Midye Dolma : Stuffed Musseis
Patlıcan Köz : Grilled Eggplant
Pazı Sarma : Chard Stuffed
Turşu : Pickle

APPETIZERS
Deniz Lokumu (Pavurya Bacağı Pane) : Crab Legs
MumMarier (Kum Midyesi Şarap Soslu) : Sand Mussel
Levrek Dolma Stuffed : Sea Bass
Risotto : Risotto
Balık Kokoreç : Chopped, fried mix spicy sea food
Midye Tava : Fried Mussels
Sûtte Karides : Milky Shrimp
Kadayıfa Sarılı Karides : Pastry Wrapped Shrimp
Pavurya (Hardal Sos İle) : Crab with Mustard Sauce
İstiridye Öğreten : Oysters Öğreten
Soyalı Cibes : Soy Cibes
Havyarlı Biline (10 gr.) : Havyarlı Biline (10 gr.)
Balık Pirzola : Fish Chops
Kalamar Izgara : Grilled Squid
Kalamar Tava : Fried Squid
Kalamar Dolma : Stuffed Squid
Karides Tereyağında : Shrimp Butter
Karides Güveç : Shrimp Casserole
Balık Mantı : Fish Pasty
Fener Kavurma : Sauted Angler Fish
Balık Köftesi Izgara : Grilled Fishballs
Ahtapot Izgara : Grilled Octopus
Paçanga Böreği : Rolled Pastry
DenizMahsulleri Krep : Seafood Crepe
Paella : Paella

FISHES
Deniz Levreği : Sea Bass(Izgara, Buğlama, Kağıtta, Tuzda, Şişte)
Deniz Çipurası : Sea Bream
Mercan : Sea Bream
Sinarit : Dentex
Lagos : Grouper (Tranç Şiş)
Kalkan : Turbot (Tava, Izgara, Tandır)
Karagöz : Black Bream (Buğlama, Izgara)
Dil (Kardinal Menüer, Şiş, Tava, Izgara) : Sole Fish (Grilled, Fried, On Butter, Shish Kebab)
Lüfer : Blue Fish (Izgara, Kiremitte)
Kırlangıç (Buğlama) : Tun Gurnard (Poached)
Balık Adana : Fish Adana
Barbunya : RedMullet
Palamut /(Izgara, Tava) : Bonito /(grided, pane)
Dülger (Tava, Kavurma) : John Dory
Istakoz & Böcek (lzgara, Termidor, Parizyen) : Lobster and Spring Lobster
Jumbo Karides : Jumbo Shrimps (Izgara Tere Yağında)
Kılıç (Tranç, Şiş) : Swordfish (Shish Kebab)
Pisi : Plaice
Lipsos : Scorpion Fish
Uskumru : Mackerel
Hamsi : Anchovy
Sarı Kanat : Yellow Wings
Mezgit : Whiting
Çinekop : Çinekop
İstavrit : HorseMackerel
Fener Şiş : Fener Şiş

SOUPS
Kremalı Balık Çorbası : Fish Soup with Cream
Naturel Balık Çorbası : Natural Fish Soup

SALADS
Sur Salatası : Sur Salad
Akdeniz Salatası : Mediterrenean Salad
Kaşık Salata : Spoon Salad
Boğaziçi Salata : Bosphorus Salad
Göbek Salata : Lettuce Salad
Çoban Salata : Shepherd Salad
Roka Salata : Rocket Salad
Mevsim Salata : Season Salad
Deniz Mahsûlleri Salata : Seafood Salad

MEAT DISHES
Bonfile Izgara : Grilled Beaf Steak
Mantarlı Bonfile : Steak with Mushrooms
Biberli Bonfile : Pepper Steak
Viyana Usulü Şinitzel : Viennese Schnitzel
Kuzu Pirzola : Lamb Chops
Piliç Şiş - Izgara : Chicken Skewers - Grilled
Karışık Izgara : Mixed Grid
Vejeteryan Tabağı : Vegetarian Platter

DESSERT
Baklava : Sweet Pastry
Ekmek Kadayıfı (Kaymaklı) : Bread Pudding with Clotted Cream
Dondurmalı İrmik Helvası : Semolina Halva with Ice Cream
Çikolatalı Sufle : Chocolate Souffle
Volkanik : Flowing Chocolate
Kestaneli Sufle : Chestnut Souffle
Kabak Tatlısı : Pumpkin Dessert
Ayva Tatlısı : Quince Dessert
Sakızlı Fırın Sütlaç : Rice Pudding
İncir Tatlısı : Dry Fig Dessert
Şekerpare : Turkish Semolina Dessert
Fırında Helva : Halva on Tile
Tahinli Profiterol : Profiterole with Grope Postle and Tahini
Dondurma Çeşitleri : Mixed of Ice Creams
Mevsim Meyveleri : Seasons Fresh Fruit

SPECIAL DISHES
Blacksea Seabass : Seabasses that were fattened in the cold waters of Blacksea are cooked in the ingenious hands of our chefs.
Fried Calamari : Daily-fresh calamaris are smoothed with special treatments and served with delicious tarator sauce.
Fish Wrapped With Chard : Fishes that are prepared with a three-phased treatment are wrapped with chard and cooked in owen.
Fish in Dough : A specialty of Sur Balık; the fish is wrapped with a special dough and cooked in the owen for 45 minutes to 1 hour to be maximize its finesse.

LOCATION SATELLITE MAP


WEB SITE : Sur Balık Arnavutköy Restaurant

MORE INFO & CONTACT
E-Mail : info@surbalik.com
Phone : +90 212 257 2743

These scripts and photographs are registered under © Copyright 2019, respected writers and photographers from the internet. All Rights Reserved.

HANIMELI BALIK RESTAURANT since 1994

Karaburun, Arnavutköy - İstanbul - Turkey

GPS : 41°20'33.3"N 28°41'04.4"E / 41.342574, 28.684562

PHOTOGRAPHS ALBUM

M E N U

PAN ROASTING
TEKIR TAVA
İSTAVRIT MISIR UNLU
KARADENIZ MEZGIT MISIR UNLU
TEKIR MISIR UNLU
KALKAN TAVA
KALKAN MISIR UNLU
HAMSI TAVA
ÇINGENE PALAMUT TAVA
PALAMUT TAVA TAKOZ
BARBUN MISIR UNU
DIL KAVURMA
LIPSOS KAVURMA
FENER KAVURMA
DÜLGER KAVURMA

GRILLS
İSTAVRIT IZGARA
TEKIR IZGARA
PALAMUT IZGARA TAKOZ
KALKAN IZGARA
HAMSI IZGARA
PALAMUT FILETO IZGARA
BARBUN IZGARA
KIRLANGIÇ IZGARA
MIRLAN IZGARA
DIL IZGARA
SARI KANAT IZGARA
LIPSOS IZGARA
ÇINEKOP IZGARA
ÇIPURA IZGARA
KOFANA IZGARA
AKYA IZGARA
USKUMRU IZGARA
SOMON IZGARA
TUZLU MERCAN IZGARA
KARAGÖZ IZGARA
SINARIT IZGARA
TUZLU SU LEVREĞİ IZGARA
SARI KANAT IZGARA
LÜFER IZGARA

STEAMING
HAMSI BUĞULAMA
KIRLANGIÇ BUĞULAMA

TOMATO SAUCED FISHES
DOMATES SOSLU LEVREK
DOMATES SOSLU PALAMUT
KIRLANGIÇ DOMATES SOSLU

SKEWERS
DIL ŞIŞ
FENER ŞIŞ

SOUR SAUCED LEVREK

PALAMUT IN SAVOY CABBAGE

BARBUN WITH SEA SPINACH

MIRLAN SCHNITZEL

DIL PANE

SOUPS
GÜNÜN ÇORBASI
ISTAKOZ ÇORBASI
DENIZ MAHSÜLLERI ÇORBASI

SALADS
KLASIK DOMATES SALATASI
MODERN SEZAR SALATASI
YEŞIL SALATA
DENIZ MAHSÜLLERI SALATASI
PEYNIR DOMATES ROKA SALATASI
PEYNIRLI YEŞIL SALATA

APPETIZERS
ALMOND CAKE
KALAMAR TAVA
KLASIK KALAMAR IZGARA
KARIDES TEMPURA
CHILLI SOSLU KADAYIFLI KARIDES
TEREYAĞINDA KARIDES
KARIDES GÜVEÇ
BALIK KOKOREÇ
KOL AHTAPOT
KLASIK PAÇANGA
DENIZ MAHSÜLLÜ SPRINGROLL (BÖREK)
FÜME BALIK TABAĞI
PEYNIR TABAĞI
ZEYTINYAĞLI MEZELER
ZEYTINYAĞLI BALIK MEZELERI
BALIK MANTI
FENER KAVURMA 200 GR
LEVREK ŞIŞ
BALIK İSKENDER
BALIK KEBAP
BALIK BURGER

DESSERTS
BALIK MANTI
ENGINAR TATLISI
ÇIKOLATALI SUFLE
İRMIK TATLISI
DOLMA FISTIKLI DONDURMALI IRMIK
VIŞNELI EKMEK KADAYIFI
SICAK HELVA
KABAK TATLISI
TRAMISU
PANNACOTTA

LOCATION SATELLITE MAP



WEB SITE : Hanımeli Balık Restaurant

MORE INFO & CONTACT
E-Mail : info@hanimelibalik.com
Phone : +90 212 762 2989
Mobile : +90 536 441 4577

These scripts and photographs are registered under © Copyright 2019, respected writers and photographers from the internet. All Rights Reserved.

AKINTIBURNU FISH RESTAURANT since 1967

Arnavutköy, Beşiktaş - İstanbul - Turkey

GPS : 41°04'05.1"N 29°02'44.9"E / 41.068083, 29.045796

PHOTOGRAPHS ALBUM

From 1967 to this day the venue has been serving with spectacular views of the Bosphorus in Arnavutköy and since January 2010, began to serve under the name of Akıntıburnu under Azderoğlu management.

Our restaurant is located at the narrowest part of the Bosphorus strait, Akıntıburnu, where you can see the symbols of Istanbul, the Bosphorus and Fatih Sultan Mehmet Bridge. Therefore, the landscape hosts an unprecedented view to its visitors and guests.

Guests' satisfaction forms the basic part of our administration, with professional management and high service quality our aim is to offer special cuisine in a warm and pleasant atmosphere.

We deliver fresh fish and seafood from Fish Market to the hands of our talented chefs and we are also proud to present you the seafood and appetizers in a very healthy condition.

Charming views of the Bosphorus along with delicacies from the sea turn into feast at Akıntıburnu..

M E N U

COLD STARTERS
Lakerda, Caviar, Levrengi, Marinated Sea Bass, Sea Bass Pate’, Sea Bass with Basil, Mackerel with Soy Sauce, Smoked Salmon, Shrimp in Olive Oil & Lemon, Shrimp Cocktail, Sea Food Salad, Octopus in Olive Oil & Lemon, Spice Cured Fish, Pickled Anchovies, Fish Roe, Dried Mackerel, Nikoda, Mashed Roe, Crab Leg Salad, Sea Weed Salad, Kaya Korusu, Cibes, Stinging Nettle, Island Weed, Parsley Salad with Pomegranate, Grilled Eggplant Salad, Grilled Whole Eggplant, Rolled Eggplant, Roquefort Salad, Yoghurt with Purslane, Yoghurt with Walnut, Rocket Salad, Yoghurt with Cucumber, Yoghurt with Hot Pepper, Greek Beans in Olive Oil, Black-Eyed Bean Salad, Mashed Chick-Peas, Mashed Broad Beans, Artichokes in Olive Oil

HOT APPETIZERS
Shrimp with Butter, Shrimp Hot Pot (Prawn Gratin), Fried Calamari, Grilled Calamari, Stuffed Calamari, Grilled Calamari Leg, Grilled Octopus, Octopus with Mashed, Eggplant - Casserole, Stuffed Sea Bass - Casserole, Paella, Sauted Angler Fish, Baked Sea Food, Stuffed Chard  , Fish Soup, Fishball, Fish Kokoreç, Fish Ravioli, Sauted Fish, Fish Simit, Fried Anchovies with Corn Flour, Baked Clam, Breaded Crab Leg

SALADS
Akıntıburnu Salad, Sea Food Salad, Kaşık Salad, Göbek Salad, Çoban Salad, Season Salad, Rocket – Tomato Salad, Garden Salad

FISHES
Sea Bass, Sea Bream, Red Sea Bream, Dentex, Grouper, Turbot, Black Bream, Sole, Large Blue Fish, Blue Fish, Small Blue Fish, Gurnard, Red Mullet, Bonito, John Dorry, Lobster, Jumbo Shrimp, Karabiga Shrimp, Crab, Leer Fish, Sword Fish, Plaice, Black Scorpionfish, Shi Drum, Meagre (Corb), Striped Red Mullet, Horse Mackarel, Sardine, Anchovy, Whiting,
It could be optionally grilled, broiled, stewed, salted and cooked on skewer.

ALTERNATIVES
Vegetarian Platter, Sea Food Spaghetti, Grilled Steak Fillet, Grilled Meat Balls, Grilled Chicken

DESSERTS
Baklava, Quince Dessert, Fig Dessert, Pumpkin Dessert, Pear Dessert, Semolina Halva, Baked Halva, Volcanic, Milk Puding with Mastic, Ice Cream, Fruit Salad

LOCATION SATELLITE MAP


WEB SITE : Akıntıburnu Fish Restaurant

MORE INFO & CONTACT
E-Mail : info@akintiburnu.com
Phone : +90 212 263 4829 / +90 212 265 0525
Fax : +90 212 520 0993

These scripts and photographs are registered under © Copyright 2019, respected writers and photographers from the internet. All Rights Reserved.

KARABURUN FISHING HARBOUR

Karaburun, Arnavutköy - Istanbul - Turkey

Karaburun Lighthouse
GPS : 41°20'51.2"N 28°40'58.2"E / 41.347553, 28.682828
Focal Plane : 10 m, Tower Height : 8.5 m
Character : W. Fl. 5.0 Second (white flash every 5 second), Flashing Character : 0.5+4.5
Visibility Range : 15 nautical miles

GPS : 41°20'34.7"N 28°41'10.7"E / 41.342980, 28.686292
 
VHF Channel : 16
Call Sign : " karaburun harbour "

Main Breakwater Lighthouse
GPS : 41°20'35.8"N 28°41'12.9"E / 41.343287, 28.686930

Inner Breakwater Lighthouse
GPS : 41°20'35.8"N 28°41'08.1"E / 41.343288, 28.685574



PHOTOGRAPHS ALBUM

Karaburun Harbour lies on the coast of Thrace on the Black Sea. There is good all round shelter.

Approach & Entrance
Karaburun Point with its lighthouse is conspicuous. The harbour lies to the E of the point. Approach the entrance on a S course and leave the head of the breakwater 30 m to starboard. The turn to N and pass through the narrow entrance.

Berths
Alongside the E quay. If there is no room go alongside a fishing boat.

Capacity : 230 boats

Outer Breakwater : 412 m
Inner Breakwater : 110 m

HARBOUR FACILITIES
Water : Available
Electric : Available
Diesel & Petrol : Available
Fish Market
Covered Storage

Administration : Harbourmaster

VILLAGE FACILITIES
Shopping : Shops, Markets, Stores
Accommodation : Pensions, Hotels, Motels, Rental Houses
Eating : Restaurants, Cafes, Bars, Bakeries
Communication : Post Office, Phone, Internet
Health : Health Center, Pharmacies
Hair dresser
Beach : Sandy beaches
Museum : Durusu Park Wildlife Museum
Weekly Market : Saturday

FISH RESTAURANTS
They are clean and have pleasant services. Fishes available due to seasons.

FISH AND SEA PRODUCT SPECIES LIST OF THE BLACK SEA

TRANSPORT
Minibus : Karaburun - Arnavutköy, Terkos, Sultangazi, Gaziosmanpaşa, Üçşehitler (Eyüp)
Bus : Karaburun - Arnavutköy, Sarıyer, Çatalca, Eminönü, Mecidiyeköy, Yenibosna, Yenikapı, Metrokent, Cebeci, Habipler Metro İstasyonu, Gaziosmanpaşa, Fatih, Eyüp, Edirnekapı, Hadımköy
Light-Railway : Sultangazi - Edirnekapı
Airport : Atatürk International Airport, Sabiha Gökçen International Airport

WEATHER FORECASTS

Mgm Weather Forecast
Accu Weather Forecast
World Weather Forecast
Weather Forecast
Yahoo Weather Forecast
Weather Channel Forecast
Windfinder Weather Forecast
Wunderground Weather Forecast

LOCATION SATELLITE MAP



WEB SITE : Arnavutköy Municipality

MORE INFO & CONTACT
E-Mail : arnavutkoy@arnavutkoy.bel.tr
Phone : +90 444 4 597
Fax : +90 212 597 0057

These scripts and photographs are registered under © Copyright 2017, respected writers and photographers from the internet. All Rights Reserved.